Koulouria(Greek Easter Cookies)
Koulouria(Greek Easter Cookies) is an moderately easy dinner. Made with 1 c. butter (no substitute), 2 c. sugar, 7 large eggs, 1/2 c. milk and 9 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and add sugar; mix thoroughly.
Add beaten eggs and continue mixing.
Sift dry ingredients together and add to mixture alternately with milk and vanilla.
Knead dough well and shape as desired.
Dip in sesame seed and bake at 350Β°, about 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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