Low - Cholesterol Pancakes
Low - Cholesterol Pancakes is an moderately easy dinner. Made with 1 c. all purpose flour, 3 tbsp. sugar, 1-1/2 tsp. baking powder, 1/2 tsp. baking soda and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a bowl, combine the first 4 ingredients.
In another bowl, combine buttermilk, oil and vanilla; add to dry ingredients.
In a mixing bowl, beat egg whites until soft peaks form.
Fold into batter.
Pour batter by 1/4 cupfuls onto a hot griddle coated with non-stick cooking spray.
Turn when bubbles form on top of pancakes.
Cook until second side is lightly browned.
π· Perfect Pairings
Complete your meal with these
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