Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 1/2 c. macaroni, 1 c. grated cheese, 1 tbsp. butter, 1 tbsp. flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni in boiling, salted water until tender.
Melt butter in saucepan; stir in flour.
Add milk and bring to a boil, stirring constantly.
Add macaroni, salt, pepper, onion and mustard. Pour in greased dish.
Sprinkle cheese on top. Dot with butter and cover with bread crumbs. Bake at 350Β° for 20 minutes until brown on top.
π· Perfect Pairings
Complete your meal with these
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