New Macaroni and Cheese
New Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 lb. rigatoni, 2 tbsp. salad oil, 1 small onion chopped, 1/3 c. flour and 1 qt. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Prepare rigatoni according to package directions.
In a 2-quart saucepan over medium heat, combine hot salad oil with onions and cook until tender, not brown.
Stir in flour, cook 1 minute.
Whisk in milk, salt and pepper until smooth. Over high heat, heat to boiling, stirring constantly.
Remove saucepan, stir constantly.
Stir in half of cheese.
Add sauce to cooked and drained rigatoni.
Add peas and ham.
Spoon into 3-quart casserole dish.
Top with remaining 1/2 of cheese.
Bake 25 to 30 minutes until hot and bubbly and brown.
π· Perfect Pairings
Complete your meal with these
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