Oatmeal Muffins
Oatmeal Muffins is an moderately easy dinner. Made with 1 c. oatmeal or oat bran, 1 c. buttermilk or sour milk, 1/3 c. shortening, 1/2 c. brown sugar and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak oatmeal in buttermilk or sour milk for 1 hour.
Mix shortening, brown sugar and egg together.
Sift flour, baking powder, soda and salt together.
Stir mixtures into oatmeal and buttermilk.
Put into muffin tins.
Bake at 400Β° for 20 to 25 minutes.
Good with a casserole and a salad.
π· Perfect Pairings
Complete your meal with these
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