Oven-Fried Chicken
Oven-Fried Chicken is an moderately easy dinner you can prepare in just 48 minutes. Made with c. butter, . fine dry bread crumbs, . grated parmesan cheese, . yellow cornmeal and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Place melted butter in a shallow dish or pie pan.
Combine remaining ingredients except chicken, in another shallow dish. Roll chicken pieces in melted butter, coating each evenly, then roll in crumb mixture, coating each completely.
Place chicken pieces about 1 inch apart on rack of broiler pan.
Broil in preheated broiler, turning once halfway through cooking time, until juices run clear when chicken is pierced with a fork, 25 to 40 minutes.
π· Perfect Pairings
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