Sea Bass Barbecue

Name: Sea Bass Barbecue
Prep time: 5 min
Cook time: 15 min
Yield: 2
Ingredients: 1 tablespoon lemon juice; 1 teaspoon olive oil; salt and pepper to taste; 1 bay leaf; 1 pound fresh sea bass

⏱️ Ready in 20 min 🥄 Prep 5 min 🔥 Cook 15 min 👥 2 servings 👁️ 3 views

A simple recipe for barbecued sea bass. If the fish is fresh, this dish is sure to please. Great for beach side cookouts.

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🔗 Recipe adapted from AllRecipes

#Barbecue #Grilled #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 5 min

Cook 15 min

Serves 2

Difficulty Easy

🛒 Ingredients

1 tablespoon lemon juice

1 teaspoon olive oil

salt and pepper to taste

1 bay leaf

1 pound fresh sea bass

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 243

% Daily Value*

Total Fat 6.9g 9%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 154mg 7%

Total Carbohydrate 0.7g 0%

Dietary Fiber 0g 0%

Total Sugars 0.2g

Protein 41.9g 84%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an outdoor grill for medium heat and lightly oil grate.

In a small bowl, stir together lemon juice, olive oil, salt, pepper and bay leaf.

Rub fish with mixture inside and out.

Grill the fish over medium heat for 8 to 10 minutes, flipping halfway through.

Fish is done when it flakes easily with a fork.