Sesame Steak Stir-Fry

Sesame Steak Stir-Fry

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Sesame Steak Stir-Fry is an impressive dinner. Made with 3 tbsp. sesame seed, 2 large onions, sliced thin, 1/2 c. ginger flavored soy sauce, 1/4 c. red wine vinegar and 3 lb. cloves garlic, crushed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

In a large skillet, heat 2 tablespoons salad oil.

Saute sesame seed for 3 minutes or until golden brown.

Place in shallow, glass baking dish.

Add onions, soy sauce, vinegar, garlic, bean sauce and ginger.

Stir to combine.

Marinate steak in mixture, covered and turning occasionally, in refrigerator 4 hours or overnight.

Drain steak, reserving marinade.

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