Smoked Salmon Pasta Salad

Name: Smoked Salmon Pasta Salad
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 11 ounces multi-colored fusilli pasta; 1 small carrot, grated; 1 small onion, chopped; 1/2 cup diced cucumber; 1/2 cup diced celery; 8 ounces smoked salmon, cut into 3/4 inch pieces; 1/3 cup mayonnaise; 2 teaspoons lemon juice; 1 pinch salt; 1 pinch ground black pepper; 1 pinch cayenne pepper (Optional)

⏱️ Ready in 30 min 🥄 Prep 15 min 🔥 Cook 15 min 👥 6 servings 👁️ 32 views

Fusilli pasta is fancied up with delicious pieces of smoked salmon and cucumber, which can be made in no time! I like to spice mine up with a dash of cayenne pepper.

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🔗 Recipe adapted from AllRecipes

#Salad #Pasta #Smoked #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 15 min

Cook 15 min

Serves 6

Difficulty Medium

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 328

% Daily Value*

Total Fat 12.6g 16%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 383mg 17%

Total Carbohydrate 40.6g 15%

Dietary Fiber 2.4g 9%

Total Sugars 3.1g

Protein 14.2g 28%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Fill a large pot with lightly salted water and bring to a rolling boil over high heat.

Stir in the fusilli; return to a boil.

Cook the pasta uncovered, until the pasta has cooked through, but is still firm to the bite, about 12 minutes.

Drain well and rinse with cold water.

Transfer cooled pasta to a large bowl.

Toss the carrot, onion, cucumber, celery, and salmon with the pasta; mix well.

Combine the mayonnaise, lemon juice, salt, pepper, and cayenne pepper in a small bowl; mix well.

Pour sauce over pasta mixture.

Mix well to coat evenly.