Smoked Sausage and Bean Soup
Smoked Sausage And Bean Soup is an moderately easy dinner. Made with 1 medium onion, finely chopped, 1 tsp. bottled minced garlic, 2 tbsp. butter, 6 c. water and 2 c. potatoes, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 4-quart Dutch oven, cook the onion and garlic in butter until tender, but not brown.
Add the water, potatoes, sausage, beans and bouillon granules.
Heat to boiling.
Reduce heat and simmer, covered, 15 minutes.
Add the cabbage, catsup and vinegar. Simmer, covered, 10 minutes or more.
Makes 6 main dish servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment