Snow Pea Stir-Fry
Snow Pea Stir-Fry is an moderately easy dinner. Made with 1/2 lb. trimmed snow peas, 1/2 lb. fresh mushrooms, sliced, 3 tbsp. white wine or oil, 1 tsp. chicken stock or water and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil (or wine for no fat) in preheated wok and stir-fry snow peas 1 minute.
Add mushrooms and stir-fry another minute. Combine stock, sugar, 5-spice powder and soy sauce.
Pour into mushroom-pea mixture and stir-fry 2 minutes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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