Soft Caraway Rye Pretzels

Soft Caraway Rye Pretzels

⏱️ Ready in 1h 18m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Soft Caraway Rye Pretzels is an moderately easy snack you can prepare in about 1 hour 18 minutes. Made with . dry yeast, c. warm water, . brown sugar, . caraway seed and c. whole wheat flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#No cook #Snack
πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in warm water with sugar and salt.

Mix the two types of flour and the caraway seed together and add to the warm yeast liquid.

The dough will be stiff; knead about 5 minutes, then divide it into 12 pieces.

Roll each piece into a long rope and form into a pretzel.

Place on greased cookie sheet.

Brush with water and sprinkle with salt.

Do not let dough rise.

Bake at 475Β° for 15 to 20 minutes.

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