Streusel Topped Banana Muffins
Streusel Topped Banana Muffins is an moderately easy dinner. Made with 1/4 c. packed brown sugar, 1/4 c. chopped nuts, 1 tsp. cinnamon, 1 c. mashed ripe bananas and 1/2 c. vegetable oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat oven to 400Β°.
Grease bottoms only of 15 muffin cups. Mix brown sugar, 1/4 cup nuts and cinnamon.
Reserve.
Beat bananas, oil, milk, vanilla and egg in bowl.
Stir in remaining ingredients (except reserved mixture) all at once, just until flour is moistened.
Batter will be lumpy.
Divide batter evenly among muffin cups.
Sprinkle with reserved mixture.
Bake 20 minutes or until golden brown.
Immediately remove from muffin cups.
π· Perfect Pairings
Complete your meal with these
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