Yummy Bok Choy Salad
This is hands down the best salad that I've ever had. It is definitely a family favorite, and I urge you to just give this one a try. You would think that raw baby bok choy would give this salad a bitter taste, but the dressing makes all the difference.
π Recipe adapted from AllRecipes
In a glass jar with a lid, mix together olive oil, white vinegar, sugar, and soy sauce.
Close the lid, and shake until well mixed.
Combine the bok choy, green onions, almonds, and chow mein noodles in a salad bowl.
Toss with dressing, and serve.
π· Perfect Pairings
Complete your meal with these
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