Baked Denver Omelet

Name: Baked Denver Omelet
Prep time: 10 min
Cook time: 35 min
Yield: 4
Ingredients: 2 tablespoons butter; 1/2 onion, chopped; 1/2 green bell pepper, chopped; 1 cup chopped cooked ham; 8 eggs; 1/4 cup milk; 1/2 cup shredded Cheddar cheese; salt and ground black pepper to taste

⏱️ Ready in 45 min 🥄 Prep 10 min 🔥 Cook 35 min 👥 4 servings 👁️ 23 views

My family loves omelets, and this is a quick and easy one. These directions are for a Denver omelet, but experiment with other ingredients to make your favorite.

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🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Breakfast

📊 At a Glance

Prep 10 min

Cook 35 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 tablespoons butter

1/2 onion, chopped

1/2 green bell pepper, chopped

1 cup chopped cooked ham

8 eggs

1/4 cup milk

1/2 cup shredded Cheddar cheese

salt and ground black pepper to taste

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 345

% Daily Value*

Total Fat 26.8g 34%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 712mg 31%

Total Carbohydrate 3.6g 1%

Dietary Fiber 0.5g 2%

Total Sugars 2.4g

Protein 22.4g 45%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 400 degrees F (200 degrees C).

Grease a 10-inch round baking dish.

Melt butter in a large skillet over medium heat; cook and stir onion and bell pepper until softened, about 5 minutes.

Stir in ham and continue cooking until heated through, 5 minutes more.

Beat eggs and milk in a large bowl.

Stir in Cheddar cheese and ham mixture; season with salt and black pepper.

Pour mixture into prepared baking dish.

Bake in preheated oven until eggs are browned and puffy, about 25 minutes.