Barbecued Beef(Pulgogi)

Barbecued Beef(Pulgogi)

⏱️ Ready in 50 min πŸ₯„ Prep 18 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Barbecued Beef(Pulgogi) is an moderately easy grilled dish you can prepare in just 50 minutes. Made with . top round or tenderloin of beef, . sugar, . rice wine, . chopped green onion and . chopped garlic, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Barbecue #American #Grilled #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Slice the beef thinly and score lightly with a knife to make it more tender.

Cut it into bite size pieces and marinate it in the sugar and rice wine.

Mix the marinated beef thoroughly with the soy sauce, chopped garlic, sesame salt and sesame oil.

Broil the seasoned beef over hot charcoal on a grill or in a frypan.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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