Biscotto Della Monaca
Biscotto della monaca bakes into pale ring cookies with lemon, anise, and a crackled glaze, a simple Italian convent sweet for coffee. The finished dish has clear texture, aroma, and enough detail to stand on its own.
π Recipe adapted from Wikidata (Dessert)
π¨βπ³ Instructions
Mix flour, eggs, sugar, lemon zest, anise, and leavening into a soft dough.
Shape into small rings.
Bake until set and lightly colored.
Brush or dip in a thin sugar glaze.
Let the glaze crackle as the cookies cool.
π· Perfect Pairings
Complete your meal with these
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