Bread Loaf Bound with Papyrus Strips

Bread Loaf Bound with Papyrus Strips

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Bread loaf bound with papyrus strips becomes a spiced onion-herb loaf with sesame, cumin, and green herbs. The tie gives the loaf a ridged middle while the crumb stays savory and tender.

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πŸ”— Recipe adapted from Wikidata (Bread)

πŸ‘¨β€πŸ³ Instructions

Cook onion in olive oil until soft, then cool it completely.

Mix flours, yeast, salt, and water into dough, then knead until elastic.

Fold in onion, parsley, cumin, and sesame seeds.

Shape a squat oval and tie lightly around the center with parchment.

Bake until the crust browns and the herb aroma comes through.

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