Broccoli-Cauliflower Salad

Name: Broccoli-Cauliflower Salad
Prep time: 10 min
Cook time: 15 min
Yield: 8
Ingredients: 1 cup broccoli florets; 1 cup cauliflower florets; 2 cups hard-cooked eggs, diced (Optional); 1 cup shredded Cheddar cheese; 6 slices bacon; 1 cup mayonnaise; 1/2 cup white sugar; 2 tablespoons white wine vinegar

⏱️ Ready in 25 min 🥄 Prep 10 min 🔥 Cook 15 min 👥 8 servings 👁️ 19 views

This is a favorite at salad suppers, I serve the dressing on the side for these suppers.

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🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 10 min

Cook 15 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 cup broccoli florets

1 cup cauliflower florets

2 cups hard-cooked eggs, diced (Optional)

1 cup shredded Cheddar cheese

6 slices bacon

1 cup mayonnaise

1/2 cup white sugar

2 tablespoons white wine vinegar

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 400

% Daily Value*

Total Fat 33g 42%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 453mg 20%

Total Carbohydrate 15.5g 6%

Dietary Fiber 0.6g 2%

Total Sugars 13.7g

Protein 11.2g 22%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place bacon in a large, deep skillet.

Cook over medium high heat until evenly brown.

Crumble and set aside.

In a medium sized salad bowl, layer in order the broccoli, cauliflower, eggs, cheese and bacon.

Prepare the dressing by whisking together the mayonnaise, sugar and vinegar.

Drizzle dressing over top and serve.