Bukkake Udon

Bukkake Udon

🌍 Japanese πŸ‘οΈ 31 views

bukkake udon becomes a Japanese chilled udon with pouring broth built around thick udon noodles, dashi, soy sauce. It delivers slick chewy noodles with crisp toppings and a clean savory broth, making it right for a cold noodle bowl for warm weather.

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πŸ”— Recipe adapted from Wikidata (Baked Good)

πŸ‘¨β€πŸ³ Instructions

Cook udon until springy, rinse under cold water, and drain well.

Simmer dashi, soy sauce, and mirin, then chill the broth.

Pile noodles in a bowl with daikon, scallions, tempura flakes, nori, and ginger.

Pour the cold broth over the noodles just before serving.

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