Chicken-Cabbage Stir-Fry

Chicken-Cabbage Stir-Fry

⏱️ Ready in 1h 38m πŸ₯„ Prep 18 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 30 views

Chicken-Cabbage Stir-Fry is an moderately easy dinner you can prepare in about 1 hour 38 minutes. Made with chicken breast, cut into strips, c. teriyaki sauce, c. dry sherry, c. broccoli flowerets and apple, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Marinate chicken in teriyaki sauce 30 minutes at room temperature.

In wok, combine sherry, vinegar, 1 tablespoon oil and ginger root.

Add cabbage and bring to boiling.

Reduce heat. Cook, covered, for 4 minutes.

Add broccoli and apples.

Cook, covered, 3 minutes more.

Remove cabbage.

Discard liquid in wok. Drain chicken.

Heat remaining oil and stir-fry chicken 3 to 4 minutes.

Serves 2.

🍷 Perfect Pairings

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