Chicken Soup with Homemade Noodles
Chicken Soup With Homemade Noodles is an moderately easy dinner. Made with 1 lb. skinless, boneless chicken breasts, 2 cans chicken broth, 2 c. water, 1/3 c. diced celery and 1/3 c. diced carrots, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Boil chicken breasts until tender; shred. Put shredded chicken in pot with chicken broth and water; add celery, carrots and onion. Season with garlic salt and pepper.
Bring to a boil. Make noodles by adding egg, oil, milk, salt and pepper to flour. Mix until not sticky. Roll dough on floured surface to about 1/4 inch thick. Cut into strips. Add to chicken broth. Cook on medium heat for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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