Coffee Eggnog
Coffee Eggnog is an moderately easy dinner. Made with 1 1/2 c. sugar, 3 c. boiling water, 2 c. ground coffee, 10 egg yolks and 2 1/2 qt. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Add sugar to boiling water and stir until dissolved.
Let come to a boil.
Remove from heat; add coffee and stir well.
Let stand 15 minutes.
Let drip through 2 thicknesses of wet cheesecloth in a strainer.
Let cool.
Beat egg yolks; stir in coffee syrup slowly.
Add milk and blend well.
Fold in well beaten egg whites. Pour into punch bowl.
Serve in punch cups.
Sprinkle with nutmeg.
Serves 40.
π· Perfect Pairings
Complete your meal with these
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