Delicious Lo-Fat Quiche
Delicious Lo-Fat Quiche is an moderately easy breakfast dish you can prepare in about 1 hour 20 minutes. Made with sizzle lean, fried crispy and crumbly, . swiss cheese (lite), shredded, c. onion, chopped, egg whites or 4 egg substitutes and c. lite pet milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Prepare pastry.
Sprinkle bacon, cheese and onion in pastry lined pie plate.
Beat eggs slightly; beat in remaining ingredients.
Pour egg mixture into pie plate.
Cook uncovered in 425° oven for 15 minutes.
Reduce oven temperature to 300°.
Cook uncovered until knife inserted halfway between center and edge comes out clean (about 30 minutes).
Let stand 10 minutes before serving.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment