Dieter's Stir-Fry

Dieter's Stir-Fry

⏱️ Ready in 1h 48m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 28m πŸ‘₯ 4 servings πŸ‘οΈ 17 views

Dieter'S Stir-Fry is an moderately easy dinner you can prepare in about 1 hour 48 minutes. Made with . fresh or frozen flounder or cod fillets, small bunch fresh broccoli, . vegetable oil, medium onion, sliced into 1/8-inch thick rings and rib celery, sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cut fish fillets into bite-size pieces.

(If using frozen fish, let it thaw slightly.)

Cut broccoli stems into 1/4-inch slices, reserve florets.

In a wok or large skillet, heat oil just to smoking point.

Add sliced broccoli, onion, celery, garlic and oregano; stir-fry over high heat for 5 minutes.

Add fish pieces, salt, pepper and lemon juice.

Bring to a boil.

Add reserved broccoli florets.

Reduce heat and simmer covered 5 to 10 minutes or until fish flakes easily with fork.

Serve immediately.

Makes 4 servings.

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