Dolmades
Dolmades is an impressive dinner you can prepare in about 1 hour 40 minutes. Made with . ground beef, onion, chopped fine, garlic, chopped fine, . parsley, chopped fine and . ginger, chopped fine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix first 12 ingredients.
Spread out 1 grape leaf at a time. Put 1 to 2 teaspoons of filling (depending on leaf size) at lower end of leaf (about the bottom 1/4 of leaf).
Fold both sides into center and roll from bottom towards stem.
They should look like short fat cigars.
Place rolls in casserole barely covering with water and 1/3 of lemon juice.
Bake covered at 350Β° for 40 minutes.
Remove from oven and while still hot, add remaining lemon juice and olive oil.
Refrigerate overnight.
Serve cold. Makes about 35.
π· Perfect Pairings
Complete your meal with these
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