Fresh Asparagus and Chicken Casserole

Name: Fresh Asparagus and Chicken Casserole
Prep time: 30 min
Cook time: 45 min
Yield: 6
Ingredients: 1 (8 ounce) package egg noodles; 1 1/3 tablespoons olive oil; 1 onion, chopped; 1 cup chopped, cooked chicken meat; 1 red bell pepper, chopped; 2 stalks celery, chopped; 1 cup chicken stock; 1 1/2 cups sour cream; 1/2 teaspoon dried oregano; 1 pound fresh asparagus, trimmed and cut into 2 inch pieces; 8 tablespoons grated Parmesan cheese, divided

⏱️ Ready in 1h 15m 🥄 Prep 30 min 🔥 Cook 45 min 👥 6 servings 👁️ 40 views

Fresh Asparagus and Chicken Casserole is an moderately easy pasta dish you can prepare in about 1 hour 15 minutes. Made with 1 (8 ounce) package egg noodles, 1 ⅓ tablespoons olive oil, 1 onion, chopped, 1 cup chopped, cooked chicken meat and 1 red bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from AllRecipes

#Casserole #Stew

📊 At a Glance

Prep 30 min

Cook 45 min

Serves 6

Difficulty Medium

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 376

% Daily Value*

Total Fat 20.1g 26%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 323mg 14%

Total Carbohydrate 32.7g 12%

Dietary Fiber 3.6g 13%

Total Sugars 3.9g

Protein 17.3g 35%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Lightly grease a 1 1/2 quart casserole dish.

Cook noodles in a large pot of boiling water for 5 minutes, or until almost tender.

Drain, and rinse under cold water.

Heat the olive oil in a heavy skillet over medium heat.

Cook onion for 4 to 5 minutes, stirring frequently.

Add chicken, red bell pepper, celery, and chicken stock.

Bring to a boil, and simmer for 5 minutes.

Stir in sour cream and oregano.

Spread half of the chicken mixture into the prepared dish.

Arrange the asparagus over the chicken, spread cooked noodles evenly over the asparagus, and top with 5 tablespoons of Parmesan cheese.