Grilled Garlic Tenderloin
Grilled Garlic Tenderloin is an moderately easy dinner. Made with 3 tbsp. olive oil, 1 tbsp. white wine vinegar, 2 tsp. chopped rosemary, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients; stir well.
Place tenderloins in a 12 x 8 x 2-inch dish; brush olive oil mixture over all sides of tenderloins.
Cover and chill 3 hours.
Grill tenderloins, covered, over hot coals 12 to 15 minutes or until meat thermometer reads 160Β°, turning once.
Cut into slices to serve.
π· Perfect Pairings
Complete your meal with these
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