Name: Hawaiian Chicken
Prep time: 30 min
Cook time: 32 min
Yield: 4
Ingredients: 2 chicken breasts, deboned; 1/3 c. flour; 2 tsp . ginger; salt and pepper to taste; 1 can pineapple chunks with juice; 2 Tbsp . sugar; 2 Tbsp . soy sauce; 3 Tbsp . vinegar; 1 bell pepper; rice, cooked; 8 pork chops; 2 medium onions, sliced; 2 green peppers, sliced; 1 clove garlic, crushed; 2 (8 oz./250 g) cans tomatoes; 3 Tbsp . tomato paste; thyme; salt and pepper; a few drops hot pepper sauce or 1 bird pepper, finely minced (optional)

Hawaiian Chicken

⏱️ Ready in 1h 2m 🥄 Prep 30 min 🔥 Cook 32 min 👥 4 servings 👁️ 5 views

Hawaiian Chicken is an impressive dinner you can prepare in about 1 hour 2 minutes. Made with chicken breasts, deboned, c. flour, . ginger, salt and pepper to taste and pineapple chunks with juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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👨‍🍳 Instructions

Season the chops with flour, salt and pepper and brown them in a little oil.

When browned, remove them from the pan with a slotted spoon.

Fry the onions, garlic and green peppers slowly until soft and return the chops to the pan, adding the tomatoes, tomato paste and thyme.

Allow to boil for a couple of minutes. Season to taste, lower the heat and simmer until the meat is tender, about 45 minutes, adding more liquid, if required.

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