Homemade Pretzels

Homemade Pretzels

⏱️ Ready in 1h 28m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 17 views

Homemade Pretzels is an moderately easy snack you can prepare in about 1 hour 28 minutes. Made with c. warm water, . yeast, . sugar, c. flour and beaten egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix yeast and sugar with 1/4 cup water.

Set aside until bubbly.

Place flour and yeast mixture into a mixing bowl and blend to form a dough.

Knead on a floured surface for about 5 minutes, until smooth and elastic.

Place in a greased bowl. Cover and let rise 1 to 1 1/2 hours.

Punch down and shape the pretzels as follows: divide dough into 12 pieces and shape into sticks 6 inches long or divide dough into 10 pieces and shape into knots.

Place on greased cookie sheets.

Cover and let rise 45 minutes.

🍷 Perfect Pairings

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