Laoyou Rice Noodles
Laoyou rice noodles bring Nanning sour-spicy broth, pickled bamboo shoots, black beans, tomato, pork, and slippery rice noodles together in a fragrant, bracing bowl.
π Recipe adapted from Wikidata (Dish)
π¨βπ³ Instructions
Fry garlic, fermented black beans, pickled bamboo, and tomato until sharp and aromatic.
Add broth and simmer so the sour pickle flavor seasons the soup.
Poach sliced pork in the broth until just cooked.
Blanch rice noodles and greens separately so they stay fresh.
Ladle the sour-spicy broth over noodles and finish with chile oil, scallions, and cilantro.
π· Perfect Pairings
Complete your meal with these
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