Lo-Cal Chicken Stir-Fry
Lo-Cal Chicken Stir-Fry is an moderately easy dinner. Made with 1 lb. chicken breast, cut in strips, 2 c. green pepper, cut in strips, 1 c. sliced mushrooms, 1 tbsp. cornstarch and 1/2 c. chicken broth, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Saute chicken in oil.
Season with garlic salt.
Add vegetables.
Mix broth, cornstarch and ginger.
Pour into stir-fry until thickened.
Serves 3 (282 calories per serving).
Serve over white rice.
π· Perfect Pairings
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