Mediterranean Pilaf(Servings: 8)

Mediterranean Pilaf(Servings: 8)

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Mediterranean Pilaf(Servings: 8) is an moderately easy dinner. Made with 3 c. chicken broth, 1 1/2 c. uncooked rice (long grain white rice), 4 tbsp. vegetable oil, 1/2 c. seedless golden raisins and 1/2 tsp. turmeric, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bring to boil in 1-quart saucepan.

Pour chicken broth into mixture.

Cook covered over low heat 20 minutes or until all liquid is absorbed and rice is tender.

Turmeric and curry powder add brilliant golden color and delicate flavor.

Serving Ideas

Goes great with beef kabobs, chicken, etc.

🍷 Perfect Pairings

Complete your meal with these

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