Momma's Eggplant Fritters
Momma'S Eggplant Fritters is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with eggplant, eggs, salt and pepper, . butter (1/4 stick) and to 1/2 c. cornmeal, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Peel and slice eggplant.
Cook in water over medium heat about 30 minutes; drain, rinse and mash eggplant.
Add eggs and salt and pepper to taste.
Melt butter; add to eggplant mixture.
Add enough cornmeal to form patties. Heat 1/4 inch of oil in skillet to frying temperature.
Drop from spoon into heated skillet.
Cook approximately 15 minutes until browned on both sides.
π· Perfect Pairings
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