Pot Stickers(Gyozas)
Pot Stickers(Gyozas) is an impressive dinner you can prepare in about 1 hour 10 minutes. Made with small whole chicken breasts, boned and skinned (3/4 lb.) or 3/4 lb. ground pork or 1/2 c. chopped shrimp and 1/2 lb. ground pork, c. sesame seed oil, c. finely chopped celery, c. chopped green onion and . dry sherry, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Rinse chicken and chop finely or use ground pork.
Place meat in a bowl and stir in sesame oil, celery, onion, sherry, cornstarch, sugar and salt.
Set out 6 to 8 wrappers at a time. Place 2 teaspoons of filling on each wrapper. To shape each pot sticker, moisten edges with a little water.
Fold dough in half over filling.
Pinch together edges to seal.
Set pot stickers down firmly, seam side up, so it will sit flat.
π· Perfect Pairings
Complete your meal with these
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