Salmon Patties I

Name: Salmon Patties I
Prep time: 15 min
Cook time: 10 min
Yield: 5
Ingredients: 1 (14.75 ounce) can canned salmon; 1 egg; 1/4 cup chopped onion; 1/2 cup seasoned dry bread crumbs; 1 tablespoon olive oil

⏱️ Ready in 25 min 🥄 Prep 15 min 🔥 Cook 10 min 👥 5 servings 👁️ 12 views

Salmon Patties I is an easy snack you can prepare in just 25 minutes. Made with 1 (14.75 ounce) can canned salmon, 1 egg, ¼ cup chopped onion, ½ cup seasoned dry bread crumbs and 1 tablespoon olive oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Snack

📊 At a Glance

Prep 15 min

Cook 10 min

Serves 5

Difficulty Easy

🛒 Ingredients

1 (14.75 ounce) can canned salmon

1 egg

1/4 cup chopped onion

1/2 cup seasoned dry bread crumbs

1 tablespoon olive oil

Nutrition Facts

Servings per recipe 5

Serving size 1 serving

Amount per serving

Calories 224

% Daily Value*

Total Fat 10.4g 13%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 523mg 23%

Total Carbohydrate 9g 3%

Dietary Fiber 0.7g 3%

Total Sugars 1.1g

Protein 22.3g 45%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Drain and reserve liquid from salmon.

Mix egg, onion, bread crumbs and salmon together.

If mixture is too dry to form into patties, add reserved liquid from salmon.

In a frying pan, heat olive oil.

Place patties in pan.

Brown on each side, turning gently.

Drain on paper towels and serve.