Name: Scalloped Chicken and Potatoes Dinner(Serves 6 People)
Prep time: 30 min
Cook time: 32 min
Yield: 4
Ingredients: 8 medium red potatoes, sliced 1/4-inch thick; 1 can chicken broth; 1/2 tsp . dried thyme powder; salt and pepper; 1 tsp . chicken bouillon; 1 1/2 lb . boneless skinless chicken breasts, cut into 3/4 cubes; 1 (10 oz.) pkg. frozen green beans; 1 1/2 c. shredded cheese; 1 medium chopped red onion; 1 medium chopped green pepper; 1 (4 1/2 oz.) jar sliced mushrooms, drained or fresh mushrooms; 3 Tbsp . butter; 12 eggs; 3/4 c. half and half cream; 1/4 tsp . pepper; 1 1/2 c. shredded Cheddar cheese; 1 Tbsp . minced chives