Smoked Wild Turkey
Smoked Wild Turkey is an easy dinner. Made with turkey, dressed and 1 pt. bacon drippings, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bring your smoker to heat.
Add some green or soaked hickory or oak wood.
I use green pecan.
Put turkey in smoker.
Adjust heat to about 170°.
Smoke 1 1/2 hours for each pound of turkey. Baste every 30 minutes with bacon drippings.
Try to keep temperature between 160° and 180°.
🍷 Perfect Pairings
Complete your meal with these
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