Teriyaki Marinade

Name: Teriyaki Marinade
Prep time: 10 min
Yield: 24
Ingredients: 1 cup soy sauce; 1 cup water; 3/4 cup white sugar; 1/4 cup Worcestershire sauce; 3 tablespoons distilled white vinegar; 3 tablespoons vegetable oil; 1/3 cup dried onion flakes; 2 teaspoons garlic powder; 1 teaspoon grated fresh ginger

⏱️ Ready in 10 min 🥄 Prep 10 min 👥 24 servings 👁️ 26 views

Marinate chicken, steaks, or other favorite meats in this marinade for at least 2 hours before grilling. Enjoy!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 10 min

Serves 24

Difficulty Medium

🛒 Ingredients

1 cup soy sauce

1 cup water

3/4 cup white sugar

1/4 cup Worcestershire sauce

3 tablespoons distilled white vinegar

3 tablespoons vegetable oil

1/3 cup dried onion flakes

2 teaspoons garlic powder

1 teaspoon grated fresh ginger

Nutrition Facts

Servings per recipe 24

Serving size 1 serving

Amount per serving

Calories 51

% Daily Value*

Total Fat 1.7g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 629mg 27%

Total Carbohydrate 8.4g 3%

Dietary Fiber 0.2g 1%

Total Sugars 7.1g

Protein 0.8g 2%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a medium bowl, mix the soy sauce, water, sugar, Worcestershire sauce, vinegar, oil, onions, garlic powder, and ginger. Stir together until sugar dissolves. Voila - marinade!