The Wayside Inn's Corn Muffins
The Wayside Inn'S Corn Muffins is an moderately easy dinner. Made with 1 1/3 c. granulated sugar, 1/2 tsp. salt, 1 1/3 c. corn meal, 7 tsp. baking powder and 3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all the ingredients, except the oil, for 3 minutes using the lowest speed of the mixer, or by hand, until well mixed.
Then slowly add the oil as you mix for another 3 minutes, again using the lowest speed or stirring by hand.
Fill well-greased muffin tins 3/4 full of batter.
Bake in preheated 350Β° oven for 15 to 20 minutes, until golden brown.
Makes 18 muffins.
π· Perfect Pairings
Complete your meal with these
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