Warm Shrimp Salad

Name: Warm Shrimp Salad
Prep time: 10 min
Cook time: 15 min
Yield: 3
Ingredients: 1 pound medium shrimp - peeled and deveined; 2 tablespoons butter; 2 lemons, juiced; 2 heads butter lettuce; 2 tomatoes, chopped; 1 avocado - peeled, pitted and diced; 2 stalks celery, chopped; 1 cucumber, cleaned and chopped; 1/2 cup shredded carrots; 1/3 cup vinaigrette salad dressing

⏱️ Ready in 25 min 🥄 Prep 10 min 🔥 Cook 15 min 👥 3 servings 👁️ 29 views

A salad made of butter lettuce and shrimp sauteed in butter and lemon. Use your favorite salad dressing or vinaigrette, and vary the amount to your liking.

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🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 10 min

Cook 15 min

Serves 3

Difficulty Medium

Nutrition Facts

Servings per recipe 3

Serving size 1 serving

Amount per serving

Calories 460

% Daily Value*

Total Fat 25.6g 33%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 566mg 25%

Total Carbohydrate 29.4g 11%

Dietary Fiber 12.1g 43%

Total Sugars 9.2g

Protein 36.7g 73%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large saute pan melt butter over medium heat.

Add the shrimp and lemon juice, cook until shrimp just turn pink.

Remove from heat and drain.

In a large bowl tear lettuce into bite-size pieces, add the tomatoes, avocado, celery, cucumber carrots and cooked shrimp, toss to combine.