Whole Wheat Pizza Dough
Whole Wheat Pizza Dough is an moderately easy dinner. Made with 2 tsp. dry yeast, 1/4 tsp. honey, 1 1/2 c. warm water (105~ to 115~), 1 tsp. salt and 2 c. bread flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast and honey in water.
Mix in 2 cups bread flour and salt.
Add olive oil and blend 30 seconds.
Gradually add whole wheat flour until dough is smooth and elastic.
Cover and let rise in a greased bowl until doubled, about 1 1/2 hours. Punch down.
Re-cover and let rice another 45 minutes.
π· Perfect Pairings
Complete your meal with these
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