Baked Mushrooms, Noodles and Ham Mornay
Baked Mushrooms, Noodles And Ham Mornay is an impressive dinner. Made with 3 tbsp. butter, 3 tbsp. flour, 3 c. milk, salt and freshly ground pepper to taste and 1/8 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Preheat oven to 450Β°.
Heat 2 tablespoons butter.
Add flour; stir with wire whisk.
When blended, add milk, stirring rapidly. Add salt, pepper, nutmeg and the cheese, stirring until melted. Add cream; bring to boil.
Remove from heat.
Melt remaining butter.
Add onions, stirring.
Add mushrooms; cook until wilted. Add ham; heat through.
π· Perfect Pairings
Complete your meal with these
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