Breast of Chicken En Papillote
Breast Of Chicken En Papillote is an impressive dinner. Made with 3 chicken breasts, halved, chicken broth, 1/4 c. butter, 2 tbsp. flour and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Place breasts in small pot and add chicken broth to barely cover.
Bring to boil and reduce heat; cover and simmer gently until tender (25 to 45 minutes).
Remove from broth and cool.
Remove skin and bones from breasts carefully.
Cut 6 pieces aluminum foil large enough to make an envelope for each breast half and spread with 1/2 of butter.
π· Perfect Pairings
Complete your meal with these
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