Name: California Ranch Oven Stew
Prep time: 22 min
Cook time: 72 min
Yield: 4
Ingredients: 2 lb . boneless lean beef top round, trimmed of all fat and connective tissue; Garlic pepper, or freshly ground black pepper; Salt; 2 large yellow onions, sliced; 6 cloves garlic, sliced; 4 potatoes, peeled and cut into 1-inch cubes; 3 carrots, scraped and cut into 1-inch lengths; 3 stalks celery, cut into 1-inch lengths; 1 c. thickly sliced mushrooms; 2 c. shelled fresh or frozen peas; 5 c. plain or spicy tomato juice

California Ranch Oven Stew

⏱️ Ready in 1h 34m 🥄 Prep 22 min 🔥 Cook 1h 12m 👥 4 servings 👁️ 15 views

California Ranch Oven Stew is an impressive soup you can prepare in about 1 hour 34 minutes. Made with . boneless lean beef top round, trimmed of all fat and connective tissue, garlic pepper, or freshly ground black pepper, salt, large yellow onions, sliced and garlic, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.