Cheesy Scalloped Potatoes with Ham

Name: Cheesy Scalloped Potatoes with Ham
Prep time: 25 min
Cook time: 85 min
Yield: 6
Ingredients: 4 cups peeled and sliced potatoes; 2 cups diced ham; 1/2 onion, chopped; 2 cups milk; 1 cup frozen peas; 3 tablespoons all-purpose flour; 2 tablespoons butter; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/8 teaspoon garlic powder; 1/8 teaspoon onion powder; 1 teaspoon dried parsley; 1/4 pound Cheddar cheese, diced; 1 pinch paprika, or to taste

⏱️ Ready in 1h 50m 🥄 Prep 25 min 🔥 Cook 1h 25m 👥 6 servings 👁️ 27 views

Creamy sauce with a mild cheese flavor baked in with ham and peas. This recipe is really easy and I have never had anyone not like it. Plus it's affordable.

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🔗 Recipe adapted from AllRecipes

#Lunch

📊 At a Glance

Prep 25 min

Cook 1h 25m

Serves 6

Difficulty Hard

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 337

% Daily Value*

Total Fat 15.9g 20%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 910mg 40%

Total Carbohydrate 31.3g 11%

Dietary Fiber 3.7g 13%

Total Sugars 6.5g

Protein 17.7g 35%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Layer half the potatoes, half the ham, and half the onion in an 2-quart baking dish; repeat the layers.

Heat milk, peas, flour, butter, salt, black pepper, garlic powder, and onion powder in a saucepan over medium heat, stirring constantly, until thickened, 7 to 10 minutes.

Stir Cheddar cheese into sauce until cheese is melted.

Pour sauce over potato and ham mixture; sprinkle with paprika.

Cover baking dish with aluminum foil.

Bake in the preheated oven until potatoes are tender, about 1 hour.

Remove foil and continue baking until lightly browned, about 15 minutes more.