Cinnamon Buttermilk Coffee Cake
Cinnamon Buttermilk Coffee Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. brown sugar, 1/2 c. margarine, 1 egg and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix flour, brown sugar, salt, cinnamon and shortening until you have a mixture like corn meal.
Set aside 3/4 cup of this mixture for topping and the 1/2 cup nuts.
Then add egg, buttermilk and soda to remaining mixture.
Mix only until dry ingredients are well moistened.
Pour into 9-inch greased pan and cover with the topping.
Bake at 325Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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