Greek Salad I

Name: Greek Salad I
Prep time: 20 min
Yield: 6
Ingredients: 1 head romaine lettuce- rinsed, dried and chopped; 1 red onion, thinly sliced; 1 (6 ounce) can pitted black olives; 1 green bell pepper, chopped; 1 red bell pepper, chopped; 2 large tomatoes, chopped; 1 cucumber, sliced; 1 cup crumbled feta cheese; 6 tablespoons olive oil; 1 teaspoon dried oregano; 1 lemon, juiced; ground black pepper to taste

⏱️ Ready in 20 min 🥄 Prep 20 min 👥 6 servings 👁️ 18 views

This is an incredibly good Greek salad recipe, nice and tangy and even better in the summer when you use fresh vegetables!

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🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 20 min

Serves 6

Difficulty Medium

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 265

% Daily Value*

Total Fat 22.4g 29%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 538mg 23%

Total Carbohydrate 14.1g 5%

Dietary Fiber 5g 18%

Total Sugars 5.9g

Protein 6g 12%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large salad bowl, combine the Romaine, onion, olives, bell peppers, tomatoes, cucumber and cheese.

Whisk together the olive oil, oregano, lemon juice and black pepper.

Pour dressing over salad, toss and serve.