Grilled Avocados

Name: Grilled Avocados
Prep time: 10 min
Cook time: 5 min
Yield: 8
Ingredients: 1/4 cup olive oil, or as needed; 1 pinch ground chipotle pepper, or more to taste; 1 pinch chili powder, or more to taste; 4 avocados, halved and pitted

⏱️ Ready in 15 min 🥄 Prep 10 min 🔥 Cook 5 min 👥 8 servings 👁️ 14 views

Had some ripe avocados left over. They were extras from guacamole the previous weekend. So I gave this quick and extremely easy recipe a shot on the grill, and the wife and kids loved it. Fresh ones are good too. Use paprika instead of the chipotle and chili powder for less spicy. Canola oil can be substituted for olive oil if desired.

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🔗 Recipe adapted from AllRecipes

#Grilled #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Snack

📊 At a Glance

Prep 10 min

Cook 5 min

Serves 8

Difficulty Easy

🛒 Ingredients

1/4 cup olive oil, or as needed

1 pinch ground chipotle pepper, or more to taste

1 pinch chili powder, or more to taste

4 avocados, halved and pitted

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 221

% Daily Value*

Total Fat 21.5g 28%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 8mg 0%

Total Carbohydrate 8.6g 3%

Dietary Fiber 6.8g 24%

Total Sugars 0.7g

Protein 2g 4%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat grill for medium heat and lightly oil the grate.

Whisk olive oil, ground chipotle pepper, and chili powder together in a bowl; brush over the entire surface of the cut-side of each avocado.

Grill avocados, cut-side down, on the preheated grill until grill-lines begin to form on the avocado flesh, about 5 minutes.