Momma's Fair Funnel Cake
Momma's Fair Funnel Cake is an moderately easy dessert you can prepare in just 20 minutes. Made with eggs, sugar, milk, flour and salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Beat eggs and sugar together and then add the milk slowly--beat. Add the dry ingredients and beat until smooth and creamy.
Pour batter into a funnel and at the same time, use your finger to plug the hole. In a large cast iron pot, add 2 inches of oil to the bottom.
When the oil becomes hot, move your hand over the pot and slowly release your finger so the batter can start cooking.
Move the funnel around to make designs.
Brown on both sides--then immediately remove and drain extremely well.
Top with brown sugar, or honey, or cinnamon sugar, or powdered sugar as a topping.
BE CAREFUL AND DO NOT GET BURNED!
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment